In the historic city of York, preparations for Easter are already underway and the streets will soon be filled with tourists from all over the UK.
York, also known as the “chocolate city,” has been renowned for its sweet tooth for more than a century.
During the 19th century, York became well known for it’s love of chocolate, with major names like Terry’s, Rowntree’s and Craven’s helping shape the city.
However, these factories have now been replaced by smaller independent businesses which focus on the quality of the chocolate rather than the quantity.
Attractions such as York’s Chocolate Story, reflect the city’s sweet tooth through guided tours which educate individuals on the history of chocolate in York.
The attractions website states that: “While other British cities were built on steel, coal or wool, York’s fame and fortune have rested on chocolate for almost 300 years.”
During the Easter period, the venue runs an early bird guided tour, allowing visitors to enter before peak hours.
The venue also offers mini-Easter egg truffle rolling, where guests are given the opportunity to craft their own chocolate treats.
Rosa, a York Chocolates Story employee, said: “Visitors enjoy the hands on element at York Chocolate Story the most.”
However, York’s reputation as the “chocolate city” truly comes alive during York’s chocolate festival.
This five-day festival is a cherished event which attracts individuals from all over the country, as the streets of York come alive with the sweet smell of delicious desserts.
Pop-up stalls will soon line the streets of York, packed with handmade chocolates, live demos and local makers.
Chloe Snaifer, a 21 year old student in Poland, said: “The York Chocolate Festival invites you to explore the city’s chocolate heritage, making it feel like you’re stepping back through centuries of history in one beautifully preserved place.”
Other confectionary-based landmarks include the former Rowntree chocolate factory, with York Cocoa Works continuing the craft of making chocolate on Haxby road.
“These factories and the people of York shaped an industry that took over the world from humble beginnings that started in the cobbled, medieval streets of York,” said York Cocoa Works website.
York Cocoa Works focuses on crafting chocolate on a smaller, artisan style.
These factories largely dominated the city, providing work for its residents as well as shaping York’s economy.
However, these factories have now been replaced by smaller independent businesses which focus on the quality of the chocolate rather than the quantity.
Where chocolate factories once dominated York, independent businesses have now taken over the city.
Monk bar chocolatiers are just one example of the businesses in York which pride themselves in creating handmade treats.
Located on the shambles, Monk bar draws in a multitude of visitors, especially during the Easter period.
Where York was once known for its mass production of chocolate, it is now building a new reputation for artisan skill, ethical sourcing and individuality.
These small businesses represent a new chapter for the “chocolate city”, where chocolate is crafted with a more personal touch.
